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Eggless egg salad

Tonight, I am entrusted with a mission. That of Assya, not to change. His command was clear yesterday "Laura, if you do not post this recipe, I do not forgive you !!!!".
Myself I adore this "egg salad without eggs." At our friends omnivores, it is common to eat all kinds of salads with all kinds of dead flesh. I must admit that since I've been a vegetarian since a bunch of years, I've never had the sense to eat the egg salad spread, since I did not use the others either. By becoming vegan and having fun to divert conventional preparations I learned to love, nay, to adore this kind of salads and spreads.

This eggless egg salad (tofu, actually) is by unlimited. I love it with celery, pickles, shredded carrots, shallots, red onions, radishes, onions, etc., what matters is whether grated or chopped very fine. Similarly for spices, you can use absolutely anything that you fancy. It is made in a jiffy and keeps more than a week without problem. But believe me, she will never stay up there. It is also perfect for spreading on small toasts in appetizers, on slices of cucumber as Assya yesterday evening, radish, or as trampouille with celery sticks.

Cart

- 1 package of tofu
- 1 tbsp soyu
- 2 tbsp yeast malt
- 1 tbsp mustard
- 2 tbsp vegan mayonnaise
- 1 / 2 tsp turmeric
- 1 / 4 tsp curry
- 1 / 4 teaspoon garlic powder
- 1 / 2 tsp chilli powder
- 1 / 4 tsp salt
- 1 stalk celery, chopped
fine - 2 tbsp finely chopped dill pickle

Cauldron

1) First, you have to press the tofu for a good half-hour. For those unfamiliar with this technique, it is to extract as much liquid to make it more friable and less humid. Those who do not press tofu, do not panic, just put the block of tofu in a deep plate and put over a large jar or large bowl filled with water. Remember to empty the liquid every 10 minutes.
2) Mash the tofu with a fork, then mix with remaining ingredients. I told you it was super easy!

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Cupcakes Chocolate-Pear

Here's the new recipe I created for the workshop I'll give cupcakes during weekends vegan. These cupcakes seem to have been greatly appreciated during my herbs last night:) I had fun with the icing in two colors, the technique is perhaps not easy at first and it is a bit messy but result is worth it, I think. I explain that my technique is there but after all there may be others, I have not done any research on this. Someone knows another technique to make a double glazing?

Cupcakes Chocolate-Pear

Cart (12 cupcakes)

- 100 ml milk plant
- 130 ml pear juice
- 1 teaspoon cider vinegar
- 100 gr sugar cane
- 80 ml of rapeseed oil
- 2 tsp vanilla extract
- 3 / 4 teaspoon baking powder
- 215 gr whole wheat flour
- 1 / 2 teaspoon baking soda
- 1 pinch of salt
- 2 handfuls of chocolate chips vegan
- 1 1 / 2 ripe pears into small cubes

Cauldron

1) In a bowl, combine dry ingredients.
2) Whisk the soy milk with cider vinegar and allow to "curdle" 5 minutes. Add remaining liquid ingredients.
3) Mix the liquid ingredients to dry ingredients, add chocolate chips and diced pears.
4) Put a box of paper in each cavity of a muffin pan and fill the ramekins to 3 / 4. Bake about 15 minutes at gas mark 5. The tip of a toothpick should come out clean from the center of a cake.

The frosting chocolate-pear

Cart

- 250 gr icing sugar
- 60 gr margarine
-
pear juice - 1 teaspoon cocoa
- 1 drop green food coloring

Cauldron

1) Beat (with electric mixer ) icing sugar with the margarine and gradually add the pear juice until mixture which "peaks". Splitting.
2) In the first half of the frosting, add cocoa and mix well.
3) In the second half of the glaze, add coloring and mix well.
4) In the piping bag lying on your work, put the icing cocoa it will fall to the bottom of the bag. Then add the green frosting on top.
5) Frost cake when cooled.
6) Garnish with a slice of pear and dark chocolate flakes.

Tadaaaa!

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Haiti: Duvalier a lawsuit against "impossible," according to his lawyers

Source: google.com , February 22, 2011

PORT-AU-PRINCE (AFP) - A lawsuit against the former Haitian dictator Jean-Claude Duvalier, whether for crimes against humanity and corruption, does is "not possible", said on Tuesday the lawyers of former "president for life," returned home after 25 years of exile.

Jean-Claude Duvalier returned to Haiti on January 16, ruled the country between 1971 and 1986, when he went into exile in France. He is charged with bribery, embezzlement and conspiracy by the Haitian justice. Victims of his regime have filed a score complaints against him.

"For the same charges against Mr. Duvalier now, and despite the limitations, the court has already ruled Haiti in 2001 and has cleared the former president," noted Mr. Canton Frizto one of his lawyers Based on a ruling that he believed would have been rendered by the Court of Cassation in Haiti.

The organization of human rights Human Rights Watch recently called for holding in Haiti to a fair trial against Duvalier.

"I wish we could let Mr. Duvalier in peace and can live peacefully in his country," shouted the lawyer during a press briefing to present the legal case of "Baby Doc". He warned against any attempt to "judge a man instead of a regime."

Rejecting arguments by the prosecutor of Haiti to continue their client for crimes against humanity, Mr. Duvalier's lawyers have said that Haitian law does not recognize this concept and that international conventions on the subject does have not been ratified by Haiti.

"A trial against Duvalier for crimes against humanity is not possible in Haiti, given the fact that we have no laws" in the subject, hammered Me-Alix Aurélien Jeanty.

Reynold Georges, a third defender, denounced the "persecution" against Mr. Duvalier, referring to a call of victims of his regime who have asked President Rene Preval and the Minister of Justice to bring the former dictator in prison.

"The government can not order the Justice incarcerating President Duvalier. The judiciary is independent of the executive," he argued.